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Information and data on the subject.

Features organism information, associated foods, symptoms, prevention, and treatment.

General information on the diagnosis, treatment, consequences, and prevention of infection with the Salmonella bacteria.

Features risk factors and prevention.

Directory of factsheets, press releases, resources, and articles about the disease.

Includes risk factors, symptoms, treatment, and prevention.

Directory of links to information and news about the disease.

Includes cause, risk factors, symptoms, tests, treatment, complications, and prevention.

Medical and scientific information about the bacteria and diseases it causes.

University of Florida factsheet on the organism and disease.

A guide to Salmonellosis, or infection with salmonella bacteria, a form of food poisoning, from AEGIS.

Discusses the disease in humans and animals and its transmission from animals to man.

Factsheet from the Food Safety Research Information Office.

Ohio State University Extension fact sheet providing basic information on the subject.

Read an article discussing a type of food poisoning that is usually contracted from undercooked food or handling reptiles.

Discusses causes, symptoms, treatment, and prevention.

Network of laboratories and individuals involved in surveillance, isolation, identification and antimicrobial resistance testing of Salmonella.

Article by Michael Zapor, MD, PhD.